The Recipe
Paleo Carrot Banana Muffins
COOK TIME : 25 minutesPREP TIME : 10 minutes
From Food.com
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Ingredients
DESCRIPTION
Delicious paleo/primal (and gluten-free) muffins. Great for breakfast or dessert!
INGREDIENTS
- 2 cups almond meal (or almond flour)
- 2 teaspoons baking soda
- 1 teaspoon celtic sea salt
- 1 tablespoon cinnamon
- 1 cup dates, pitted
- 3 ripe bananas
- 3 eggs
- 1 teaspoon apple cider vinegar
- 1/4 cup coconut oil
- 1 1/2 cups carrots, shredded
DIRECTIONS
NUTRITION
Calories | 145 | 7% | |
Cholesterol | 31 | 10% | |
Carbohydrates | 14 | 5% | |
Fat | 9 | 12% | |
Protein | 4 | 8% |
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