The Recipe
Banana Coconut Muffins
COOK TIME : 25 minutesPREP TIME : 10 minutes
From Food.com
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Ingredients
DESCRIPTION
A wonderful muffin from a magazine. Toast the coconut for even more flavor.
INGREDIENTS
- 1 1/4 cups all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 2 very ripe bananas, mashed
- 1/2 cup unsalted butter, melted
- 2/3 cup sugar
- 1 large egg
- 1/2 teaspoon vanilla
- 3/4 cup sweetened flaked coconut
DIRECTIONS
NUTRITION
| Calories | 318 | 16% | |
| Cholesterol | 57 | 19% | |
| Carbohydrates | 43 | 16% | |
| Fat | 16 | 20% | |
| Protein | 4 | 7% |
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