The Recipe

Cuban Black Beans and Rice

COOK TIME : 17 minutesPREP TIME : 12 minutes
By All YouFrom Myrecipes
Cuban Black Beans and Rice
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15

Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 2 cups instant rice, uncooked
  • 1 tablespoon olive oil
  • 8 ounces dried chorizo, sliced 1/4-inch thick
  • 1/2 medium onion, chopped (about 3/4 cup)
  • 1 small green bell pepper, seeded and chopped (about 1 cup)
  • 1 small red bell pepper, seeded and chopped (about 1 cup)
  • 1 small clove garlic, minced
  • 2 teaspoons cumin
  • 1 teaspoon paprika
  • 1 teaspoon turmeric
  • 1 teaspoon dried oregano
  • 2 15.5-oz. cans black beans, drained and rinsed
  • 1 14.5-oz. can petite diced tomatoes with juices
  • 1/2 cup low-sodium chicken broth
  • Salt and pepper

DIRECTIONS

Read Directions


NUTRITION

Calories47724%
CholesterolNaNNaN%
CarbohydratesNaNNaN%
Fat00%
ProteinNaNNaN%

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