The Recipe

Hearty Whole Mung Bean Soup

Name: Hearty Whole Mung Bean Soup
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 1 (474 g)
Ingredients: 2 cups whole mung beans, picked over, washed, and drained; 4 cups water; 4 garlic cloves, finely minced; 2 chilies, finely chopped (seeds removed, if desired); 1/2 onion, finely chopped; 2 tablespoons olive oil; 3 cups chicken stock; 2 cups cooked ham, diced; 10 ounces frozen spinach (thawing is not necessary); salt and pepper, to taste (I don't find it needs any); Tabasco sauce, passed at table (optional)

COOK TIME : an hourPREP TIME : 15 minutes

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Ingredients

DESCRIPTION

After coming across mung beans in my local market one day, I was curious as to just what to do with them. After much searching I found this recipe on the internet which I've altered to suit our tastes. The result is a spicy and satisfying soup-a meal in a

INGREDIENTS