The Recipe
Threadgill's Pinto Beans
COOK TIME : 2 hoursPREP TIME : a day
From Food.com
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Ingredients
DESCRIPTION
This recipe comes from the famous Threadgill's Bar and Grill in Austin. Back in the 50's it was in an old renovated gas station. Now it has moved, but the food is still Texas Country good. I must warn you that it is very spicy. Great with BBQ.
INGREDIENTS
- 1 lb pinto beans
- 3 quarts cold water
- 1 cup yellow onion, diced
- 1 garlic clove, minced
- 1/4 cup chili sauce
- 1 teaspoon chili powder
- 1 teaspoon black pepper
- 1 teaspoon ground cumin
- 1 teaspoon cayenne pepper
- 1 teaspoon Tabasco sauce
- 1/2 teaspoon salt
- sliced onion, for garnish
DIRECTIONS
NUTRITION
Calories | 136 | 7% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 26 | 9% | |
Fat | 1 | 1% | |
Protein | 8 | 15% |
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