Pork Chop and Pasta Dinner

INGREDIENTS

• 1 1/2 cups macaroni
• 6 pork chops, 1/2 inch thick
• 2 tablespoons oil or 2 tablespoons shortening
• 15 ounces tomato sauce
• 1/4 cup onion, chopped
• 1 teaspoon Worcestershire sauce
• 1/2 teaspoon dried basil
• 1/4 teaspoon sugar
• 1/4 teaspoon salt
• 1/4 teaspoon garlic powder
• 1/4 teaspoon dried oregano
• 1 dash pepper
• 1/4 cup parmesan cheese, grated