The Recipe
Skillet Lasagna
COOK TIME : an hourPREP TIME : 5 minutes
From Food.com
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Ingredients
DESCRIPTION
Got this in an email from America's Test Kitchen, from their new book "The America's Test Kitchen Family Cookbook"
INGREDIENTS
- 1 (28 ounce) can diced tomatoes
- 1 tablespoon olive oil
- 1 onion, minced
- salt
- 3 garlic cloves, minced
- 1/8 teaspoon red pepper flakes
- 1 lb meatloaf mix (ground beef, and 8 ounces ground pork. for spicier flavour increase the amount of red pepper flakes )
- 8 ounces curly-edged lasagna noodles, broken into 2-inch lengths (10)
- 1 (8 ounce) can tomato sauce
- 1 ounce parmesan cheese, grated (1/2 cup)
- pepper
- 8 ounces whole milk ricotta cheese (about 1 cup)
- 1/4 cup minced fresh basil
DIRECTIONS
NUTRITION
Calories | 435 | 22% | |
Cholesterol | 35 | 12% | |
Carbohydrates | 59 | 21% | |
Fat | 14 | 18% | |
Protein | 20 | 39% |
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