The Recipe
Chili Con Carne
COOK TIME : 2 hoursPREP TIME : 30 minutes
From Food.com
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Ingredients
DESCRIPTION
This is a great chili that I always get requests to bring to potlucks. It did bring tears to my boss's eyes one time when I accidently put in 4 TABLESPOONS of chili powder instead of 4 teaspoons. (Or maybe I did it subconsciously on purpose ?!?) * 3 lbs.
INGREDIENTS
- 3 lbs top round beef, cut into 1/2 inch cubes
- 6 tablespoons oil, divided
- 2 cups onions, chopped
- 2 tablespoons garlic
- 4 teaspoons chili powder
- 1 teaspoon oregano
- 1 teaspoon ground cumin
- 1 teaspoon red pepper flakes
- 1 (6 ounce) can tomato paste
- 4 cups beef stock
- 1 teaspoon salt
- 1 dash pepper
- 1 1/2 cups kidney beans (optional)
DIRECTIONS
NUTRITION
| Calories | 588 | 29% | |
| Cholesterol | 138 | 46% | |
| Carbohydrates | 13 | 5% | |
| Fat | 36 | 46% | |
| Protein | 53 | 105% |
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