The Recipe
Creamy Corn Chowder
COOK TIME : 30 minutesPREP TIME : 15 minutes
By All YouFrom Myrecipes
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Ingredients
DESCRIPTION
This rich corn chowder recipe gets bold flavor from bacon. It's loaded with veggies, making it a hearty option for a quick weeknight supper.
INGREDIENTS
- 6 slices bacon, cut into 1-inch pieces
- 1 medium onion, chopped
- 2 stalks celery, chopped
- 1 medium red bell pepper, seeded and chopped
- 3 medium red potatoes, diced
- 1 (1 lb.) bag frozen corn kernels, thawed
- 1 teaspoon dried thyme
- Salt and pepper
- 1/3 cup all-purpose flour
- 6 cups chicken broth
- 1 bay leaf
- 1 cup half-and-half
DIRECTIONS
NUTRITION
Calories | 213 | 11% | |
Cholesterol | NaN | NaN% | |
Carbohydrates | NaN | NaN% | |
Fat | 0 | 0% | |
Protein | NaN | NaN% |
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