The Recipe

Chicago Style Deep-Dish Pizza Dough

COOK TIME : 3 hoursPREP TIME : 30 minutes
From Food.com
Chicago Style Deep-Dish Pizza Dough
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Ingredients

DESCRIPTION

This recipe comes from the book "Pizza" and is just wonderful. It can be hard to press the pizza up the sides of the pan, but just let the dough rest for a bit first and it should be easier.



INGREDIENTS

  • 1/4 ounce active dry yeast (2 1/4 tsps)
  • 1 1/4 cups lukewarm water
  • 1 teaspoon sugar
  • 3 1/4 cups unbleached bread flour, plus more for dusting
  • 1/2 cup medium-grind yellow cornmeal
  • 1 teaspoon table salt or 1 1/2 teaspoons kosher salt
  • 1/2 cup olive oil, plus
  • more olive oil, for oiling bowl and pan

DIRECTIONS

Read Directions


NUTRITION

Calories35318%
Cholesterol00%
Carbohydrates4717%
Fat1519%
Protein815%

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