The Recipe

Chicken or Tuna Casserole

COOK TIME : 40 minutesPREP TIME : 20 minutes
From Food.com
Chicken or Tuna Casserole
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Ingredients

DESCRIPTION

A little better than your run of the mill casserole. If no mushroom or celery soup then I use whatever creamed soups I have in the pantry. We serve this with fresh sliced tomatoes out of the garden. If I have baked chicken or turkey left overs, this is on



INGREDIENTS

  • 1 (8 ounce) bag egg noodles (cooked)
  • 1 small onion, diced
  • 1 garlic clove, diced
  • 1 (6 ounce) can mushrooms (can use fresh)
  • 3 tablespoons butter
  • 1 (10 1/2 ounce) can cream of mushroom soup
  • 1 (10 1/2 ounce) can cream of celery soup
  • salt and pepper
  • 3 tablespoons parmesan cheese
  • 3/4 cup sour cream
  • 1/4 teaspoon celery salt or 1/4 teaspoon celery seed
  • 1 1/2 cups canned milk
  • 1 (12 1/2 ounce) can chicken or 1 (12 1/2 ounce) can tuna
  • 1 (14 1/2 ounce) can green peas
  • 2 tablespoons butter
  • 1 1/2 cups Ritz crackers (crushed)

DIRECTIONS

Read Directions


NUTRITION

Calories88844%
Cholesterol15050%
Carbohydrates9836%
Fat4254%
Protein3163%

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