The Recipe
Rhubarb Meringue Pie
COOK TIME : 35 minutesPREP TIME : an hour
From Naturally Ella
likes2
pins62
tweets0
20
Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1¼ cups natural cane sugar
- 1½ cups rhubarb liquid
- ¼ cup cornstarch
- Crust
- 1½ cups whole wheat pastry flour (or unbleached all-purpose)
- 2 tablespoons natural cane sugar
- ¾ teaspoon salt
- 1 stick butter
- 2 ounces cream cheese
- ¼ cup cold water
- Filling
- 3 cups fresh rhubarb
- ¼ cup water
- ¼ teaspoon salt
- 8 egg yolks (reserving 3 egg whites)
- 3 tablespoons butter
- Meringue
- 3 egg whites
- ¼ cup natural cane sugar
- 1 teaspoon cream of tartar
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
Other Tasty Recipes
Hawaiian-Style Hot Dogs with Mango Salsa and Pineapple Mustard
published on Jul 18th 2013
by A Spicy Perspective
1
1,675
0
1,902
3,806
0
49
20,860
0
475
6,884
0
More from this Publisher
2
920
0
5-Ingredient Black Beans and Rice + Food Bloggers Against Hunger
published on Apr 8th 2013
by Naturally Ella
13
4,129
0
6
90
0
6
3,578
0