The Recipe
Chinese-Barbecued Pork Tenderloin
COOK TIME : 25 minutesPREP TIME : 10 minutes
From Food.com
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Ingredients
DESCRIPTION
From Cooking Light Magazine - can't wait to try this - sounds delicious!!!
INGREDIENTS
- 1 pork tenderloin (1 pound)
- 2 teaspoons brown sugar
- 1/2 teaspoon five-spice powder
- 1/4 teaspoon salt
- 1/8 teaspoon ground red pepper
- cooking spray
- 1 tablespoon hoisin sauce
- 1 tablespoon orange juice
- 1/2 teaspoon dark sesame oil
DIRECTIONS
NUTRITION
Calories | 176 | 9% | |
Cholesterol | 82 | 27% | |
Carbohydrates | 4 | 2% | |
Fat | 5 | 7% | |
Protein | 26 | 52% |
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