The Recipe
Rosemary Cheese with Fig Preserves
COOK TIME : a few secondsPREP TIME : a few seconds
By Southern LivingFrom Myrecipes
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Ingredients
DESCRIPTION
Take the elegance level at holiday parties up a notch with this French inspired make-ahead cheese spread. A blend of goat cheese, cream cheese, rosemary, and honey, it's crowned with store bought fig jam. Serve it with fancy crackers or toasted baguette s
INGREDIENTS
- 1 (8-ounce) package cream cheese, softened
- 1 (3-ounce) log goat cheese, softened
- 1 tablespoon chopped fresh rosemary
- 2 teaspoons honey
- 1 teaspoon coarsely ground pepper
- 3/4 cup fig preserves
- Garnish: fresh rosemary sprigs
- Crackers, toasted French bread slices, or bagel chips
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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