The Recipe
Plum and almond tart
COOK TIME : an hourPREP TIME : an hour
From BBC - Food
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 375g/13¼oz plain flour
- 15g/½oz sugar
- 225g/8oz unsalted butter
- 1 free-range egg
- 4 tbsp ice-cold water
- 200g/7¼oz unsalted butter
- 200g/7¼oz caster sugar
- 2 free-range eggs
- 200g/7¼oz ground almonds
- 5-6 ripe plums
- , for dusting icing sugar
- whipped cream or crème fraîche
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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