The Recipe
Sawmill Gravy (Paula Deen)
COOK TIME : 20 minutesPREP TIME : 15 minutes
From Food.com
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Ingredients
DESCRIPTION
This is the best gravy I have ever tried. It is rich and creamy. One of the family members was reading Paula Deen's book and this recipe was in there. So we tried and all fell in love with it. Even the picky youngsters of the family, will eat this with bi
INGREDIENTS
- 1 lb ground sausage
- 4 slices bacon, diced
- 1/2 diced onion
- 2 minced garlic cloves
- 3 tablespoons flour
- 2 teaspoons black pepper
- salt
- 2 cups half-and-half
- 2 tablespoons butter
DIRECTIONS
NUTRITION
| Calories | 311 | 16% | |
| Cholesterol | 74 | 25% | |
| Carbohydrates | 6 | 2% | |
| Fat | 27 | 34% | |
| Protein | 11 | 23% |
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