The Recipe
Yummy 7 Layer Salad
COOK TIME : a few secondsPREP TIME : 15 minutes
From Food.com
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Ingredients
DESCRIPTION
Quick Easy and if your lucky enough (left overs are the best)! Make sure to slice the red onion super super thin (I use the mandolin). Oh!!!! Print the recipe you'll be asked for it. This doesn't get soggy so you can make the day before. This is great for
INGREDIENTS
- 1 head iceberg lettuce, cored and cut into pieces
- 1 cucumber, seeded and sliced
- 1 cup frozen peas, rinsed and drained
- 1 1/2 cups celery, thinly sliced
- 1 red onions, thinly sliced or 4 scallions, slice thin
- 6 ounces sharp cheddar cheese (add more to taste)
- 1/2 lb bacon, cooked nice and crisp crumbled into pieces
- 2 hard-boiled eggs, chopped (optional)
- 2 cups mayonnaise
- 2 tablespoons sugar (adjust to taste)
- 1/2 cup sour cream or 1/2 cup yogurt
- 1 teaspoon Lawry's Seasoned Salt (adjust to taste)
DIRECTIONS
NUTRITION
Calories | 521 | 26% | |
Cholesterol | 64 | 21% | |
Carbohydrates | 26 | 9% | |
Fat | 43 | 54% | |
Protein | 11 | 23% |
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