The Recipe

Brioche Cinnabun

Name: Brioche Cinnabun
Prep time: 45 min
Yield: 8 servings
Ingredients: Brioche Dough; 1 1/2 cups high-gluten bread flour; 2 tbsp sugar; ½ package (or 1 1/8 tsp) active dry yeast; 1 pinch salt; 2 eggs; 1/4 cup plus 1 tbsp warm water; 1/2 cup (1 stick) unsalted butter, cut into small pieces and at room temperature

COOK TIME : a few secondsPREP TIME : an hour

From Delishhh

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Ingredients

DESCRIPTION

No description provided.

INGREDIENTS

Brioche Dough
1 1/2 cups high-gluten bread flour
2 tbsp sugar
½ package (or 1 1/8 tsp) active dry yeast
1 pinch salt
2 eggs
1/4 cup plus 1 tbsp warm water
1/2 cup (1 stick) unsalted butter, cut into small pieces and at room temperature

DIRECTIONS

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NUTRITION