Gluten Free Pumpkin Bread

Description

This pumpkin bread is so good, you won't even know it's gluten free. Perfect for autumn!

Ingredients

• 1 (15 ounce) can pumpkin
• 1 1/2 teaspoons pumpkin pie spice
• 1 cup sugar
• 1 teaspoon baking soda
• 1 teaspoon vanilla
• 1/2 cup butter
• 1/2 teaspoon salt
• 2 cups gluten-free flour, blend (recipe below)
• 2 eggs

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• Prep Time
• 0 hours 15 minutes
• Cook Time
• 1 hour 0 minutes
• Yield
• Serves: 10