The Recipe
Summer Squash Soup
COOK TIME : 30 minutesPREP TIME : 10 minutes
From Naturally Ella
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 2 cup summer squash
- ½ cup yellow onion
- ¼ cup carrot
- 1 clove garlic
- 1 cup potatoes, diced into cubes
- ¼ cup white wine
- 2 cup broth
- ¼ teaspoon each: coriander, turmeric, and paprika
- ⅛ teaspoon cumin, mustard powder, and cinnamon
- pinch cayenne pepper (if desired)
- ¼ cup coconut milk (plus extra for topping)
- 1 tablespoon olive oil
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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