The Recipe
Grilled Eggplant Parmesan
COOK TIME : a few secondsPREP TIME : a few seconds
By SunsetFrom Myrecipes
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Ingredients
DESCRIPTION
Top seasoned grilled eggplant slices with fresh mozzarella cheese and marinara sauce for a delicious vegetarian main dish recipe that's perfect for summertime.
INGREDIENTS
- 2 eggplant (1 lb. each)
- 1/3 cup olive oil
- 1 tablespoon dried Italian herb mix or dried oregano
- 10 to 12 ounces mozzarella cheese
- 1 jar (about 26 oz.) marinara or pasta sauce
- 1/3 cup grated parmesan cheese
- 3 tablespoons chopped parsley
- Salt and pepper
DIRECTIONS
NUTRITION
| Calories | 577 | 29% | |
| Cholesterol | NaN | NaN% | |
| Carbohydrates | NaN | NaN% | |
| Fat | 0 | 0% | |
| Protein | NaN | NaN% |
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