The Recipe
Feta Bruschetta
COOK TIME : 5 minutesPREP TIME : 15 minutes
From Food.com
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Ingredients
DESCRIPTION
Recipe from Diabetes Cookbook for Dummies. This is such a tasty appetizer. My dear husband made it for me and it was "to die for"
INGREDIENTS
- 8 slices French bread, large
- 2 teaspoons extra virgin olive oil
- 2 cloves garlic, coarsely crushed
- nonstick cooking spray
- 2 plum tomatoes, finely chopped
- 1/3 cup fresh basil, chopped
- 4 ounces feta cheese, crumbled
- salt & freshly ground black pepper
DIRECTIONS
NUTRITION
Calories | 459 | 23% | |
Cholesterol | 27 | 9% | |
Carbohydrates | 70 | 25% | |
Fat | 13 | 16% | |
Protein | 16 | 32% |
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