The Recipe

Enjoy No-Knead, Fridge-Friendly Dough Healthy Bread-In 5 Minutes

Name: Enjoy No-Knead, Fridge-Friendly Dough Healthy Bread-In 5 Minutes
Prep time: 20 min
Cook time: 3 min
Total time: 23 min
Yield: 1 (1568 g)
Ingredients: 3 cups water (lukewarm, about 100 F); 1 1/2 tablespoons yeast (granulated); 1 1/2 tablespoons salt (kosher or other coarse salt); 6 1/2 cups all-purpose white flour (or healthier, white whole wheat, no need to sift); cornmeal

COOK TIME : 3 minutesPREP TIME : 20 minutes

From Food.com

Enjoy No-Knead, Fridge-Friendly Dough Healthy Bread-In 5 Minutes

likes8

pins56

tweets0

5

Ingredients

DESCRIPTION

Don't let the long directions throw you - This is so simple. This recipe was in our local paper and I made it today. To quote the article "Spend about 20 minutes making a large batch of refrigerator-friendly, no-knead bread dough that, following a standar

INGREDIENTS

3 cups water (lukewarm, about 100 F)
1 1/2 tablespoons yeast (granulated)
1 1/2 tablespoons salt (kosher or other coarse salt)
6 1/2 cups all-purpose white flour (or healthier, white whole wheat, no need to sift)
cornmeal

DIRECTIONS

Read Directions

NUTRITION