The Recipe
French Fried Onions
COOK TIME : 30 minutesPREP TIME : 15 minutes
From Food.com
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Ingredients
DESCRIPTION
A homemade alternative to the Durkee brand. I use these for casserole recipes when I can keep them from being eaten first.
INGREDIENTS
- 3 large onions, sliced into thin rings
- 2 cups milk
- 2 cups all-purpose flour (I use gluten-free)
- oil (for frying)
- salt
DIRECTIONS
NUTRITION
| Calories | 280 | 14% | |
| Cholesterol | 14 | 5% | |
| Carbohydrates | 51 | 19% | |
| Fat | 4 | 5% | |
| Protein | 9 | 19% |
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