The Recipe
Grilled Pork Tenderloin with Squash Medley
COOK TIME : a few secondsPREP TIME : a few seconds
By Southern LivingFrom Myrecipes
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Ingredients
DESCRIPTION
Easy side: Prepare 1 (24-oz.) package frozen steam-and-mash potatoes according to package directions. Stir in 1/3 cup whipped chive-flavored cream cheese. Add pepper to taste and 2 Tbsp. melted butter.
INGREDIENTS
- 1 (1-lb.) pork tenderloin
- 2 teaspoons salt, divided
- 3/4 teaspoon pepper, divided
- 2 tablespoons Dijon mustard
- 1 tablespoon chopped fresh thyme
- 1 tablespoon olive oil
- 1 tablespoon honey
- 1 garlic clove, minced
- 2 yellow squash
- 2 zucchini
- 1 teaspoon olive oil
- 1 teaspoon fresh thyme leaves
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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