The Recipe
Bunny Face Cupcakes
COOK TIME : a few secondsPREP TIME : a few seconds
By All YouFrom Myrecipes
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Ingredients
DESCRIPTION
Decorate store-bought cupakes for Easter by making cute bunny faces with marshmallows, coconut, pretzels, and an assortment of candy.
INGREDIENTS
- 1 12-oz. can vanilla frosting
- 12 cupcakes, any flavor
- 2 cups sweetened flaked coconut, chopped in food processor
- 1/4 cup pink decorating sugar
- 12 marshmallows
- 24 thin pretzel sticks
- 12 mini marshmallows
- 24 brown M&M's minis
- 12 pink heart candies, such as Runts
- 6 black licorice laces
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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