The Recipe
India Chicken Curry
COOK TIME : 15 minutesPREP TIME : 10 minutes
From Food.com
likes0
pins11
tweets0
10
Ingredients
DESCRIPTION
This is from BHG favorites from 1930 until 2001. This recipe dates from the 1930's.
INGREDIENTS
- 1/2 cup onion, chopped fine
- 1/2 cup celery, chopped fine
- 2 tablespoons margarine or 2 tablespoons butter
- 3 tablespoons flour
- 1 teaspoon curry powder
- 1 1/2 cups chicken broth
- 1/2 teaspoon Worcestershire sauce
- 1 1/2 cups chicken, cooked and chopped
- 1/2 cup tomato juice
- 2 cups rice, cooked and hot
DIRECTIONS
NUTRITION
Calories | 455 | 23% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 86 | 31% | |
Fat | 7 | 9% | |
Protein | 10 | 19% |
Other Tasty Recipes
61
3,495
0
423
969
0
1,155
381
0
1,444
14,526
0
More from this Publisher
159
33,802
0
346
217,551
0
3,275
41,438
0
2,020
132,294
0