The Recipe
Bacon-Wrapped Scallops
COOK TIME : 18 minutesPREP TIME : 15 minutes
From Food.com
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Ingredients
DESCRIPTION
I found this recipe on another website and tweaked it to suit my family's tastes. We really enjoyed this recipe and hope you will too!
INGREDIENTS
- 12 pieces bacon
- 24 scallops, rinsed and patted dry
- 1 teaspoon Old Bay Seasoning, to taste
- 1 teaspoon creole seasoning, to taste
- 1 cup ketchup
- 1/3 cup packed light brown sugar
- 1/2 cup white vinegar
DIRECTIONS
NUTRITION
Calories | 306 | 15% | |
Cholesterol | 38 | 13% | |
Carbohydrates | 36 | 13% | |
Fat | 11 | 15% | |
Protein | 15 | 29% |
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