The Recipe

Herbed Deviled Eggs

COOK TIME : 20 minutesPREP TIME : 25 minutes
By All YouFrom Myrecipes
Herbed Deviled Eggs
likes7
pins73
tweets0

8

Ingredients

DESCRIPTION

Parsley, chives, and dill season the filling in Herbed Deviled Eggs. Use up those dyed Easter eggs for this tasty appetizer.



INGREDIENTS

  • 8 large eggs
  • 1/3 cup mayonnaise
  • 1 tablespoon Dijon mustard
  • 1 tablespoon chopped fresh parsley
  • 1 tablespoon chopped fresh chives
  • 1/2 tablespoon chopped fresh dill
  • Salt and pepper
  • Sprigs of parsley, chives and dill, for garnish, optional

DIRECTIONS

Read Directions


NUTRITION

Calories673%
CholesterolNaNNaN%
CarbohydratesNaNNaN%
Fat00%
ProteinNaNNaN%

Other Tasty Recipes

Peppermint Rice Krispies Snowballs
Peppermint Rice Krispies Snowballs

published on Jul 18th 2013

by A Spicy Perspective

73
16,083
0
Corn Cilantro Cakes with Roasted Zucchini Salsa
Corn Cilantro Cakes with Roasted Zucchini Salsa

published on Jul 23rd 2012

by Naturally Ella

131
9,194
0
Banana-Pecan Amaranth Porridge
Banana-Pecan Amaranth Porridge

published on Feb 8th 2013

by Naturally Ella

31
3,494
0
Tom's Tasty Tomato Soup with Brown Butter Croutons
Tom's Tasty Tomato Soup with Brown Butter Croutons

published on Nov 1st 2012

by Epicurious

667
1,463
0

More from this Publisher

Cookies-and-Cream Milk Shakes
Cookies-and-Cream Milk Shakes

published on May 1st 2010

by Myrecipes

7
5,074
0
Creole Fried Bow-Ties
Creole Fried Bow-Ties

published on Oct 31st 2013

by Myrecipes

9
14,666
0
Shoo-Fly Punch
Shoo-Fly Punch

published on Feb 1st 2011

by Myrecipes

15
5,199
0
Baked Eggs in Bread Bowls
Baked Eggs in Bread Bowls

published on Dec 1st 2009

by Myrecipes

128
74,800
0