The Recipe

Pineapple Mango Tango Scallops Skewers

COOK TIME : 25 minutesPREP TIME : 25 minutes
From Food.com
Pineapple Mango Tango Scallops Skewers
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Ingredients

DESCRIPTION

This Grand Prize winner of Robert Mondavi's 3rd Annual Art of the Skewer Recipe Contest was created by Pat Neaves. The cook time includes the 15 minutes for marinating.



INGREDIENTS

  • 24 large sea scallops
  • 2 large mangoes, peeled and seeded
  • 2 cups fresh pineapple, cut into 1-inch chunks
  • 1 teaspoon sesame oil
  • 1 largelime, juice and zest Anjou pear
  • 1 teaspoon lemon-pepper seasoning
  • 2 tablespoons fresh lemon juice
  • 1 tablespoon sugar
  • 2 medium red peppers, cut into 1-inch pieces (green, orange or yellow would also work!)

DIRECTIONS

Read Directions


NUTRITION

Calories1799%
Cholesterol145%
Carbohydrates3412%
Fat22%
Protein918%

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