The Recipe
Low Carb Lobster Bisque
COOK TIME : an hourPREP TIME : 15 minutes
From Food.com
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Ingredients
DESCRIPTION
Fragrant, flavorful and rich, this lobster studded soup is a nice way to start a summer meal. Each serving packs a good protein punch, so pair this with a light salad and enjoy! I've included 15 minutes prep for cooking the lobsters.
INGREDIENTS
- 2 whole lobsters, cooked
- 1 medium onion
- 2 cups heavy cream
- 1/2 cup water
- 1 stalk celery
- 1 bay leaf
- 1 tablespoon whole cloves
- 2 tablespoons sherry wine
- salt
- black pepper
- nutmeg
- 1 egg yolk, beaten
- 1/4 teaspoon lemon extract
- 2 tablespoons butter
- 1/4 cup fresh parsley, chopped
DIRECTIONS
NUTRITION
| Calories | 593 | 30% | |
| Cholesterol | 297 | 99% | |
| Carbohydrates | 9 | 3% | |
| Fat | 52 | 66% | |
| Protein | 18 | 35% |
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