The Recipe
Pork Satay with Peanut Dipping Sauce
COOK TIME : 6 minutesPREP TIME : 28 minutes
By Oxmoor HouseFrom Myrecipes
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Ingredients
DESCRIPTION
We love the dipping sauce that accompanies these tender pork strips, but if you're in a hurry, substitute your favorite bottled peanut sauce instead of making your own.
INGREDIENTS
- 1 (1-pound) pork tenderloin, trimmed
- 1/4 cup low-sodium soy sauce
- 2 tablespoons light brown sugar
- 1 tablespoon reduced-fat creamy peanut butter
- 1 tablespoon fresh lime juice
- 2 garlic cloves, minced
- 1/4 cup chopped green onions
- 18 (6-inch) wooden skewers
- Cooking spray
- Peanut Dipping Sauce
DIRECTIONS
NUTRITION
Calories | 64 | 3% | |
Cholesterol | NaN | NaN% | |
Carbohydrates | NaN | NaN% | |
Fat | 0 | 0% | |
Protein | NaN | NaN% |
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