Quick Chicken-Corn Chowder

By Myrecipes (67,708 recipes)
Quick Chicken-Corn Chowder

Description

You can have this chicken corn chowder on the table in less than 30 minutes.

Ingredients

  • 1 (14 3/4-ounce) can cream-style corn
  • 1 1/2 cups fresh or frozen corn kernels (about 3 ears)
  • 1 jalapeño pepper, seeded and minced
  • 1 teaspoon chopped fresh or 1/4 teaspoon dried thyme
  • 1/4 cup chopped celery
  • 1/4 cup chopped onion
  • 1/4 teaspoon ground red pepper
  • 1/8 teaspoon salt
  • 2 cups chopped roasted skinless, boneless chicken breasts (about 2 breast halves)
  • 2 tablespoons all-purpose flour
  • 2 tablespoons butter
  • 3 cups 2% reduced-fat milk

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  • Yield
  • 6 servings (serving size: about 1 cup)

Instructions

Read the preparation instructions at Myrecipes


Discussion


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