The Recipe
Italian Bread
COOK TIME : a few secondsPREP TIME : a few seconds
By Southern LivingFrom Myrecipes
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Ingredients
DESCRIPTION
Flaky on the outside and soft on the inside, this bread recipe can also be used to make focaccia or pizza crust.
INGREDIENTS
- 1 (1/4-ounce) envelope active dry yeast
- 1 teaspoon sugar
- 1 cup warm water (100° to 110°)
- 2 to 3 cups bread flour
- 2 tablespoons olive oil
- 1 teaspoon salt
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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