The Recipe

Easy Tuna Pate

Name: Easy Tuna Pate
Prep time: 5 min
Total time: 5 min
Yield: 1 (65 g)
Ingredients: 1 (6 ounce) can tuna, drained and flaked (I use a 6 oz/160 gr can packed in olive oil); 1 small onion, quartered; 1/2 cup sliced almonds, toasted; 2 hard-boiled eggs, shelled; 4 gherkins; 1 teaspoon salt; 1/4 teaspoon pepper; 1 teaspoon Worcestershire sauce; 1 dash Tabasco sauce; 1/3 cup mayonnaise; 1 hard-boiled egg, sliced thin; fresh curly-leaf parsley; cracker; melba toast

COOK TIME : a few secondsPREP TIME : 5 minutes

From Food.com

likes4

pins93

tweets0

14

Ingredients

DESCRIPTION

This is an easy appetizer you can literally whip up in 5 minutes - it's best if you prepare at least 6 hours ahead of serving to allow for chilling and having the flavors 'blend' together. Makes all the difference in the world.

INGREDIENTS

1 (6 ounce) can tuna, drained and flaked (I use a 6 oz/160 gr can packed in olive oil)
1 small onion, quartered
1/2 cup sliced almonds, toasted
2 hard-boiled eggs, shelled
4 gherkins
1 teaspoon salt
1/4 teaspoon pepper
1 teaspoon Worcestershire sauce
1 dash Tabasco sauce
1/3 cup mayonnaise
1 hard-boiled egg, sliced thin
fresh curly-leaf parsley
cracker
melba toast