The Recipe
Spinach Salad With Salmon
COOK TIME : 10 minutesPREP TIME : 5 minutes
From Food.com
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Ingredients
DESCRIPTION
A great salad can keep you going for hours -- the key is to include enough protein-rich ingredients, such as salmon, goat cheese, and nuts.
INGREDIENTS
- 4 skinless salmon fillets (6 ounces each)
- coarse salt and pepper
- 10 ounces Baby Spinach
- 1 pint grape tomatoes, halved
- 3/4 cup crumbled fresh goat cheese (3 ounces)
- 1/4 cup pecans
- 1/4 cup balsamic-rosemary vinaigrette
DIRECTIONS
NUTRITION
| Calories | 481 | 24% | |
| Cholesterol | 146 | 49% | |
| Carbohydrates | 6 | 2% | |
| Fat | 19 | 25% | |
| Protein | 69 | 137% |
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