The Recipe
Lemon Pepper Fish Greek Style
COOK TIME : 30 minutesPREP TIME : 5 minutes
From Food.com
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Ingredients
DESCRIPTION
Serves 2. A simple marinade for a quick cook meal Serve with veges or a salad on the side You can use any type of fish fillet- 1 per serve or two smaller per serve as required. Cooking time includes marinating time
INGREDIENTS
- 2 garlic cloves, crushed
- 1/4 cup olive oil
- 1 tablespoon lemon juice
- 1/2 teaspoon lemon zest, finely zested
- 1/2 teaspoon freshly cracked black pepper
- 1/2 teaspoon sea salt
- 1 teaspoon dried oregano leaves
- 2 fish fillets (1 pound/1/2 kilo estimate)
DIRECTIONS
NUTRITION
| Calories | 438 | 22% | |
| Cholesterol | 99 | 33% | |
| Carbohydrates | 3 | 1% | |
| Fat | 29 | 37% | |
| Protein | 41 | 83% |
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