The Recipe

Miso Shiru Soup

COOK TIME : 15 minutesPREP TIME : 20 minutes
From Food.com
Miso Shiru Soup
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Ingredients

DESCRIPTION

A very traditional Japanese soup



INGREDIENTS

  • 5 cups dashi (recipe following)
  • 2 tablespoons miso (red bean paste)
  • 4 ounces firm tofu, cube into 1/2 ' cubes
  • 2 green onions, sliced diagonally
  • 2 mushrooms
  • 6 cups water
  • 1 piece kelp (2 inch square)
  • 3 ounces bonito tuna or 3 tablespoons dried bonito flakes

DIRECTIONS

Read Directions


NUTRITION

Calories412%
Cholesterol00%
Carbohydrates41%
Fat22%
Protein47%

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