The Recipe
Yakisoba
COOK TIME : 35 minutesPREP TIME : 15 minutes
From Food.com
likes69
pins861
tweets0
11
Ingredients
DESCRIPTION
This is a dish that is popular in Japan and usually sold as street food. This version is made with pork, although you could easily substitute chicken or tofu.
INGREDIENTS
- 1 lb lean pork loin, sliced thinly (against the grain)
- 1/3 cup soy sauce
- 1/3 cup rice wine
- 1 1/2 tablespoons sugar
- 12 ounces Chinese wheat noodles (udon noodles may be substituted)
- 3 tablespoons vegetable oil
- 1 onion, sliced thin
- 1 lb napa cabbage or 1 lb savoy cabbage, sliced very thin
- 3 carrots, grated
- 1 tablespoon chopped ginger
- 2 scallions, thinly sliced (optional)
DIRECTIONS
NUTRITION
| Calories | 438 | 22% | |
| Cholesterol | 92 | 31% | |
| Carbohydrates | 19 | 7% | |
| Fat | 22 | 28% | |
| Protein | 37 | 75% |
Other Tasty Recipes
1
2,356
0
3,608
915
0
676
365
0
1,094
68,498
0
More from this Publisher
31
21,116
0
31
27,161
0
224
100,566
0
2,994
20,076
0