Yakisoba

By Food.com (266,971 recipes)
Yakisoba

Description

This is a dish that is popular in Japan and usually sold as street food. This version is made with pork, although you could easily substitute chicken or tofu.

Ingredients

  • 1 1/2 tablespoons sugar
  • 1 lb lean pork loin, sliced thinly (against the grain)
  • 1 lb napa cabbage or 1 lb savoy cabbage, sliced very thin
  • 1 onion, sliced thin
  • 1 tablespoon chopped ginger
  • 1/3 cup rice wine
  • 1/3 cup soy sauce
  • 12 ounces Chinese wheat noodles (udon noodles may be substituted)
  • 2 scallions, thinly sliced (optional)
  • 3 carrots, grated
  • 3 tablespoons vegetable oil

See a problem? Let us know

  • Prep Time
  • Cook Time
  • Yield
  • 1 (367 g)

Instructions

Read the preparation instructions at Food.com


Discussion


Related Recipes

Yakisoba Chicken
Yakisoba Chicken
Veggie yakisoba noodles
Veggie yakisoba noodles
Vegetarian Yakisoba
Vegetarian Yakisoba
Yakisoba Chicken
Yakisoba Chicken

More From This Publisher

Maple Syrup Pie
Maple Syrup Pie
Old Fashion Buttermilk Pie
Old Fashion Buttermilk Pie
Pumpkin Chiffon Pie
Pumpkin Chiffon Pie
Hawaiian Chess Pie
Hawaiian Chess Pie