Herb-Coated Cod

By Food.com (266,971 recipes)
Herb-Coated Cod

Description

A very simple but yummy way to prepare cod. The buttery flavor has saved more than one meal of frozen cod at our house. I thank Harriet Stichter of Milford, IN for submitting this to TOH, as it appears in the TOH cookbook.

Ingredients

  • 1 lb cod fish fillet
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried oregano
  • 1/4 cup butter, melted
  • 1/4 teaspoon garlic powder
  • 2 tablespoons parmesan cheese, grated
  • 2/3 cup butter flavored cracker, crushed (Pepperidge Farm's are excellent, but Club crackers also serve just fine)

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  • Prep Time
  • Cook Time
  • Yield
  • 1 (139 g)

Instructions

Read the preparation instructions at Food.com


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