The Recipe
Baklava Salmon (Salmon With Honey, Butter, Walnuts, and Mustard)
COOK TIME : 20 minutesPREP TIME : 31 minutes
From Food.com
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Ingredients
DESCRIPTION
One of my friends deemed this "Baklava Salmon" and the name stuck. The salmon & mustard go well with the honey, butter, and walnuts. We usually serve this with rice and steamed carrots or broccoli.
INGREDIENTS
- 1/4 cup butter
- 3 tablespoons whole grain mustard (or your favorite) or 3 tablespoons Dijon mustard (or your favorite)
- 1 1/2 tablespoons honey
- 1/4 cup dry breadcrumbs
- 1/4 cup walnuts or 1/4 cup pecans, finely chopped
- 4 teaspoons fresh parsley, chopped
- 4 (4 ounce) salmon fillets
- fresh ground pepper
- kosher salt
- 1/4 limes (optional) or 1 lemon (optional)
DIRECTIONS
NUTRITION
Calories | 351 | 18% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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