The Recipe

Fried Cod for Fish and Chips With Tartar Sauce

Name: Fried Cod for Fish and Chips With Tartar Sauce
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: Serves:Â 2-3
Ingredients: 2 cod fish fillets; 3/4 cup all-purpose flour; 2 teaspoons sea salt; 1 teaspoon cracked pepper; 1 egg; 1 tablespoon water; Crisco, about halfway up your pan (for frying, I used cast iron)

COOK TIME : 5 minutesPREP TIME : 10 minutes

From Food.com

Fried Cod for Fish and Chips With Tartar Sauce

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Ingredients

DESCRIPTION

Simple and Yummy! We think it's better than Ivar's fish and chips which is the best fast food fish and chips in the USA! Try this Really Easy Tartar Sauce with it. ***Please note that the nutrition facts are a little misleading - you will not be using all

INGREDIENTS