The Recipe
Portillo’s Style Italian Beef and Cheddar Croissants
COOK TIME : an hourPREP TIME : 10 minutes
From Tasty Kitchen
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Ingredients
DESCRIPTION
For those of you who do not have Portillo’s near you (I am so sorry), this is your chance to make the next best thing!
INGREDIENTS
- 8 slices Green Peppers
- 1 pound Pound Roast Beef From The Deli
- 2 Tablespoons Olive Oil
- 4 whole Salt, Pepper, And Garlic Powder
- 1 cup Croissants
- 4 Tablespoons Shredded Cheddar Cheese
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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