The Recipe
Clam Pizza
COOK TIME : a few secondsPREP TIME : a few seconds
From Martha Stewart
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Ingredients
DESCRIPTION
This one-of-a-kind pizza recipe from Franny's restaurant is perfect for seafood lovers.
INGREDIENTS
- Extra-virgin olive oil, for frying
- 1 onion, roughly chopped
- 5 cloves garlic, smashed
- 1 dried bay leaf
- 1 1/2 cups white wine
- 54 littleneck clams
- 1 cup heavy cream
- 1 1/4 pounds homemade or store-bought pizza dough, room temperature
- Crushed red pepper flakes
- Chopped fresh flat-leaf parsley, for garnish
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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