The Recipe
Vanilla Egg Cream
COOK TIME : a few secondsPREP TIME : a few seconds
From Martha Stewart
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Ingredients
DESCRIPTION
Vanilla is truly a precious commodity -- only use the best. Follow this recipe to make your own vanilla egg cream.
INGREDIENTS
- 2 tablespoons Vanilla Simple Syrup
- 4 ounces whole milk
- 4 ounces cold seltzer
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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