The Recipe
Roasted-Tomato Pasta with Basil
COOK TIME : a few secondsPREP TIME : 5 minutes
From Martha Stewart
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- Coarse salt and ground pepper
- 12 ounces medium pasta shells
- 1/4 cup extra-virgin olive oil
- 3 garlic cloves, smashed and peeled
- 2 cups Whole Roasted Tomatoes
- Grated Parmesan and torn fresh basil leaves, for serving
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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