The Recipe
Roasted Spiced Acorn Squash
COOK TIME : a few secondsPREP TIME : a few seconds
From Martha Stewart
likes58
pins1,169
tweets0
6
Ingredients
DESCRIPTION
Cumin, coriander, and cayenne pepper complement sweet roasted acorn squash in this easy side dish. Try it with pork roast or Parmesan risotto.
INGREDIENTS
- 1 acorn squash, halved, seeded, and cut into 1-inch wedges
- 2 tablespoons extra-virgin olive oil
- Coarse salt and ground pepper
- 1/4 teaspoon ground cumin
- 1/4 teaspoon ground coriander
- 1/8 teaspoon cayenne pepper
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
Other Tasty Recipes
884
320
0
826
240
0
30
6,196
0
94
1,425
0
More from this Publisher
198
18,452
0
1,360
120,818
0
243
14,468
0
69
41,991
0