The Recipe

Potato-Onion Frittata

COOK TIME : a few secondsPREP TIME : a few seconds
From Martha Stewart
Potato-Onion Frittata
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Ingredients

DESCRIPTION

This substantial frittata is an all-in-one breakfast that includes eggs, potatoes, and sharp cheddar cheese.

INGREDIENTS

  • 1 pound (about 8) small new potatoes
  • 3 tablespoons extra-virgin olive oil
  • 2 small onions (about 1 pound), thinly sliced
  • Coarse salt and freshly ground pepper
  • 1 ounce sharp white cheddar cheese, grated (1/2 cup)
  • 10 large eggs, whisked
  • 1/2 cup sour cream

DIRECTIONS

Read Directions

NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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