The Recipe
Lemon-Poppy Seed Cookies
COOK TIME : a few secondsPREP TIME : a few seconds
From Martha Stewart
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Ingredients
DESCRIPTION
These crumbly poppy seed cookies get an aromatic lift from lemon zest. They go well with afternoon tea or any tea break during the day.
INGREDIENTS
- 1/2 cup all-purpose flour (spooned and leveled)
- 1/2 teaspoon coarse salt
- 1/4 teaspoon baking soda
- 1/2 cup sugar
- 2 large egg yolks
- 2 tablespoons poppy seeds
- 1 tablespoon vegetable oil
- 1 teaspoon finely grated lemon zest
- 1/2 teaspoon vanilla extract
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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