The Recipe

Stone Fruit Sangria

COOK TIME : a few secondsPREP TIME : a few seconds
From Martha Stewart
Stone Fruit Sangria
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 1 peach, halved, pitted, and sliced into 1/2-inch wedges
  • 1 nectarine, halved, pitted, and sliced into 1/2-inch wedges
  • 1 plum, halved, pitted, and sliced into 1/2-inch wedges
  • 16 cherries, pitted
  • 3 tablespoons peach liqueur
  • 1 bottle (750 ml) dry white wine, such as Sauvignon Blanc
  • 4 cups (32 ounces) chilled ginger ale
  • Ice

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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